Description
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2022-04-16T00:17:00Z
2022-05-09T07:29:00Z
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Versatile and easy to cook wholegrain rice noodles that add an authentic Oriental touch to any dish. They are made using 100% organic brown rice grown in Thailand without any binding agents. Stir fry them with vegetables and a Pad Thai sauce, make a delicious Asian noodle salad or add them to soups for a quick and satisfying meal. They can also be used as a gluten free alternative to wheat pasta. Organic, Gluten free, Low fat, Salt free, 100% wholegrain authentic Thai noodles, Soak for 10 minutes, Ideal for pad Thai & soups, No binding agents, Suitable for vegans.
Ingredients
Brown Rice Flour (100%). Organically grown.
Allergy Information
Free from Gluten. Organic, Low Fat, Suitable for Vegans & Vegetarians
Nutritional Information
|
Typical Values |
Per 100g |
|
Energy |
1492kJ |
|
352kcal |
|
|
Fat |
2.2g |
|
of which saturates |
0.6g |
|
Carbohydrate |
73g |
|
of which sugars |
0.5g |
|
Fibre |
2.8g |
|
Protein |
8.4g |
|
Salt |
0.01g |
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